A couple summers ago, Anthony Bourdain profiled That’s It Market on “No Reservations,” a culinary endorsement that must have provided an amazing windfall to the tiny corner store (no doubt, the “No Reservations” logo still appears on the market’s menus). Two years later, That’s It continues to earn high marks for its well-known torta cubana, a catch-all sandwich of profound proportions. Being in the mood for this delicious hodge-podge of salt and fat, I drove down to the Mission District on Tuesday afternoon before the Giants-Dodgers game at AT&T Park. The torta cubana pictured above proved to be a fitting pre-game meal, although it did stifle my appetite at the ball park — I could only manage to eat one Sheboygan bratwurst during the game. Click the photos for a better view.